Friday, August 20, 2010

I Love Hatch Chilies!


Happy Friday!  Had the fun experience of taking my oldest (Joey) and his buddy to Whole Foods today. They were shocked by how big it was, how many never before seen foods, and of course... all the food stations. Joey enjoyed a burger from the bistro, Robbie had sushi from the Asian bar, I had a Hatch Green Chili Philly (sans cheese)... Yum! For dinner, I grilled chicken breasts with Raspberry Chipotle sauce and put one of my hatch chilies on top... super awesome! 

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